CAS Wine & Cheese Seminar: F. Scott Porter (GSFC)
CAS Wine & Cheese Seminar: F. Scott Porter (GSFC)
JHU/STScI CAS Wine and Cheese Seminars take place in Bloomberg 462 every Monday at 3:30 pm Eastern. Each week, there will be either one speaker, giving an hour-long presentation (50+10), or two speakers, each giving a half hour (25+5) presentation. Hour-long speakers will be invited by the committee, and the half-hour speakers will comprise both […]